This event is in the "Babies (0-12 months)" group. Baby Yoga 10:30am - 11:00am Babies (0-12 months) Closed Required This event is in the "Babies (0-12 months)" group. May 11 2022 Wed Baby Yoga 10:30am - 11:00am Closed Please note you are looking at an event that has already happened. Library Branch: Scarsdale Public Library Room: Scott Room Age Group: Babies (0-12 months) Required Event Details: Enjoy a special time with your baby while practicing yoga. This class will integrate baby massage, stretching, strength building and mindfulness meditation.
This event is in the "Adults" group. This event is in the "Seniors" group. Qi Gong with Jian-Yang Rong 11:00am - 12:15pm Adults, Seniors Closed Required Virtual Event This event is in the "Adults" group. This event is in the "Seniors" group. May 11 2022 Wed Qi Gong with Jian-Yang Rong 11:00am - 12:15pm Closed Please note you are looking at an event that has already happened. Library Branch: Scarsdale Public Library Room: Virtual Age Group: Adults, Seniors Program Type: Health & Wellness, Online Required Event Details: Qi Gong for health and energy. Join us to practice this gentle body movement for healing the body, mind and emotions. Qi Gong has been shown to reduce pain, improve concentration, and help people cope with stress.
This event is in the "Teens" group. This event is in the "Adults" group. This event is in the "Seniors" group. Taste the World: Nutritional Yeast 7:00pm - 8:30pm Teens, Adults, Seniors Closed Required Virtual Event This event is in the "Teens" group. This event is in the "Adults" group. This event is in the "Seniors" group. May 11 2022 Wed Taste the World: Nutritional Yeast 7:00pm - 8:30pm Closed Please note you are looking at an event that has already happened. Library Branch: Scarsdale Public Library Room: Virtual Age Group: Teens, Adults, Seniors Required Event Details: Each month we will provide a small amount of a different spice or spice blend from a different part of the world. Cook with the spice and join us for a Zoom discussion of what we each made. Participants will share tips, recipes an
